A company in Arizona is selling acid-free coffee. That’s the plus side. The big negative is that it comes pre-ground (boo!), in those pre-measured packets designed for brewing a single pot of coffee. The sort of packets you’d find in an office lunchroom. I’m not really sure how they’re making it acid-free, other than that […]

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My wife got me an iRoast2 for my birthday last fall. I’ve since used it half a dozen times or so, and am getting used to its programming and roasting style. The results are really good, I still need to tweak temperatures but I’m please with what I’m seeing so far. The only downside is […]

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