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Starbucks switches to 2 percent milk

Posted by on May 31, 2007

By the end of the year, Starbucks will being using 2 percent milk instead of whole milk for its espresso drinks in all of its US and Canadian stores. What does this mean for you? Besides a slightly different taste, a grande latte will drop from 290 calories down to 190 calories. (via The Washington Post)

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